WELCOME TO CHINA TANG

CONCEIVED AND OPENED IN 2005 BY SIR DAVID TANG, FOUNDER OF THE CHINA CLUB HONG KONG AND THE LIFE-STYLE BRAND "SHANGHAI TANG". NESTLED WITHIN THE ICONIC DORCHESTER HOTEL ON PARK LANE, GUESTS CAN INDULGE IN AUTHENTIC CANTONESE CUISINE CRAFTED BY HEAD CHEF CHONG CHOI FONG. OUR MENU FEATURES CLASSICAL CANTONESE DISHES ALONGSIDE A VARIETY OF DIM SUM, VEGETARIAN AND HALAL OPTIONS. SPECIALTIES INCLUDE OUR CELEBRATED PEKING DUCK AND A UNIQUE CANTONESE AFTERNOON TEA IN OUR BAR. 

KEY TO OUR PHILOSOPHY IS THE COMMITMENT TO NATURAL FLAVOURS, ENSURING NO ADDED MSG IN ANY DISH. THE RESTAURANT'S ELEGANT AMBIANCE DRAWS INSPIRATION FROM 1930'S SHANGHAI, FEATURING BESPOKE FROMENTAL SILK HAND-PAINTED AND EMBROIDERED WALLPAPER. WE ALSO BOAST AN EXTENSIVE WINE AND COCKTAIL SELECTION, WITH OVER 10,000 BOTTLES IN OUR CELLAR, ENSURING A LUXORIOUS AND UNFORGETTABLE DRINKING EXPERIENCE. WHETHER FOR A GATHERING IN ONE OF OUR THREE PRIVATE DINING ROOMS OR A SUMPTUOUS MEAL IN OUR RESTAURANT, CHINA TANG PROMISES AN ATMOSPHERE OF EXCLUSIVITY AND DELIGHT.